Peri Peri Makhana

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MOQ : 100 Packs

Peri Peri Makhana Specification

Product Type
Makhana (Fox Nut) Snack

Cultivation Type
Organic

Variety
Peri Peri Flavored Makhana

Style
Ready to Eat

Color
Light Creamy White with Red Seasoning

Grade
Premium

Shelf Life
6-9 Months

Flavor
Peri Peri

Size
Medium to Large

Broken (%)
Less than 2%

Moisture (%)
Below 4%

Preserving Compound
Natural Preservatives

Processing Type
Roasted

Nutritional Benefits
Low Calorie, High Protein, Rich in Fiber, Antioxidant-Rich

Ingredients
Makhana, Edible Oil, Peri Peri Seasoning, Salt, Spices

Storage Instructions
Store in a Cool, Dry Place

Net Weight
70g

Allergen Advice
Gluten-Free, Nut-Free

Suitable For
Vegetarians

Texture
Crunchy

Best Before
See Packaging

Product Code
PPM-1224

Usage
Healthy Snack, Ready to Eat

Packing Type
Stand-up Zipper Pouch

Peri Peri Makhana Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Peri Peri Makhana

Elevate your snack time with our Peri Peri Makhana-first-string, premium quality with a towering nutritional profile. Each stand-up zipper pouch contains 70g of crunchy makhana, roasted to perfection, then generously coated in sizzling peri peri seasoning for that enviable, spicy kick. Featuring reduced calories, high protein, and rich fiber content, this snack is both gluten-free and nut-free, crafted from organic cultivation. Suitable for vegetarians, this ready-to-eat delight stays fresh for up to 9 months-reserve yours for taste and wellness!

Versatile Application and Distinct Competitive Edge

Peri Peri Makhana is a healthy snack ideal for homes, offices, travel, and gatherings. Its application surfaces span lunchboxes, work desks, or family snack bowls. The competitive advantages lie in its reduced calorie content, enviable fiber and protein levels, gluten- and nut-free formula, and premium, organic quality. Towering above ordinary snacks, it's ready to eat and suitable for vegetarians, making it a first-string choice for mindful consumers seeking both taste and nutrition.

Comprehensive Packaging and Wide Delivery Network

Shipped securely in a stand-up zipper pouch, Peri Peri Makhana ensures freshness and protection during transportation. With careful packaging that minimizes product breakage (less than 2%), expenditure on preservation is kept low by using only natural preservatives. Payment terms are flexible to accommodate various buyers, and the main domestic market covers all major cities and regions across India. The pouch's design also makes it convenient to store and reseal, maintaining lasting crunchiness.

FAQ's of Peri Peri Makhana:

Q: How should I store Peri Peri Makhana to maximize freshness?

A: It is recommended to store Peri Peri Makhana in a cool, dry place and always reseal the stand-up zipper pouch after opening to maintain its crunch and flavor.

Q: What distinguishes Peri Peri Makhana from regular snacks?

A: Peri Peri Makhana stands out due to its organic cultivation, reduced calorie count, high protein and fiber content, gluten-free and nut-free recipe, and enviable peri peri spiced flavor. It's also roasted instead of fried for a healthier profile.

Q: Where is the Peri Peri Makhana sourced and manufactured?

A: This snack is manufactured and supplied in India, using organically cultivated makhana and top-grade spices.

Q: When does the Peri Peri Makhana expire?

A: Please check the best before date printed on the packaging. Generally, the shelf life ranges from 6 to 9 months from the date of manufacture.

Q: What benefits can I expect from regular consumption of this product?

A: Regular snacking on Peri Peri Makhana provides protein, fiber, and antioxidants, all while being low in calories and suitable for gluten- and nut-free diets.